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Avis et commentaires pour d'étudiants pour Stanford Introduction to Food and Health par Université de Stanford

4.7
étoiles
18,109 évaluations
•
5,461 avis

À propos du cours

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Meilleurs avis

TL
30 sept. 2016

Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.

SD
6 août 2020

I really enjoyed doing the course, Very elaborate and informative course. Things are simplified so much that anybody can understand the basics of nutrition which helps in making the wise food choices.

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2826 - 2850 sur 5,431 Avis pour Stanford Introduction to Food and Health

par Jim h

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23 nov. 2019

Great understandable, practical, usable information!

par juan p

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5 oct. 2019

Food is the one and most important of our medicines.

par Jane C

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29 sept. 2019

Very informative and well explained. I learned a lot.

par dani r b m

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25 août 2019

Thanks for everything, I have learned a lot from you

par Non

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9 mars 2019

An excellent intro to the science of food and health!

par Kalpana A

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26 sept. 2018

In my views this course is magnificent and everyone

par Indraveni K

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10 févr. 2018

This was easy to do and informative at the same time.

par Sebastian C

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3 oct. 2017

Great Introduction, easy to follow, very interesting!

par Osmanoglu E

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20 sept. 2017

The course is very informative and easy to understand

par Fatimah S

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3 juin 2017

excellent starting place for learning to eat healthy.

par Laura R

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13 nov. 2016

Muy completo y fácil de seguir, buenas explicaciones.

par Donald S

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3 févr. 2016

Good basic information. Easy to understand by anybody

par vigna s

•
21 oct. 2020

Very knowledgeable subject it makes my life new ways

par Monika C

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24 sept. 2020

Excellent. The recipes on the end were a nice touch.

par موسى ن ا ا

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24 sept. 2020

thanx a lot for all people who worked on this course

par Devesh K

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12 sept. 2020

Great knowledge is being gained through this course.

par kamalkant

•
30 juil. 2020

Its good , short but informative and to the point!!!

par Aasia l

•
27 mai 2020

this course is just outstanding learn alots of thing

par CAMILA O V L

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26 mai 2020

Foi uma experiência incrível pra mim, aprendi muito

par Rosa C d S P

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4 mai 2020

I really enjoyed to do this course, helped me a lot.

par nguyen x t

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14 avr. 2020

I like this course, I know cook and control niutrion

par Delores C

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11 avr. 2020

Information was presented well and enjoyably as well

par Jasmitha C

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30 mars 2020

such a great course for human beings..... Love it...

par Fernanda G G P

•
31 mai 2019

Muy simple de entender pero con información valiosa.

par Samantha B

•
7 avr. 2019

Fun and informative. We did this course as a family!

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