Chevron Left
Retour à Stanford Introduction to Food and Health

Avis et commentaires pour d'étudiants pour Stanford Introduction to Food and Health par Université de Stanford

27,745 évaluations

À propos du cours

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here:

Meilleurs avis


5 déc. 2020

Foods and us have a relationship, and this course defines that relationship. Personally, this course provides positive experience for me in regards of food, meal preparation, and eating in moderation.


24 févr. 2019

It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.

Filtrer par :

1 - 25 sur 7,903 Avis pour Stanford Introduction to Food and Health

par Massimo P

21 janv. 2016

par Dan

28 déc. 2018

par Alexander S

21 mars 2016

par Thuy-Truc L L

1 oct. 2016

par Noor u S K

25 févr. 2019

par Flavia L

26 févr. 2017

par Maxim M

8 févr. 2018

par Victoria I

19 janv. 2021

par Alyaa E

22 juin 2018

par giovanni

6 févr. 2018

par Aston H

14 mars 2017

par Sahithi S

7 août 2020

par Rohith D

26 oct. 2019

par Rajesh K V

21 mai 2019

par Kasparas V

19 févr. 2018

par Deleted A

21 janv. 2016

par Jean G

23 janv. 2021

par Cook W M C S M

16 mars 2019

par Naim F

5 déc. 2020

par Marilyn N

26 févr. 2019

par Sergey V

31 juil. 2016

par Deleted A

18 mai 2019

par Natalie M

20 sept. 2016

par Georgios P

4 juin 2019

par Antonio S B

29 avr. 2020