31 juil. 2022
It's not easy, but it shouldn't be. If you go in with the intent to learn with interest in the subject. You will learn a lot. More than I thought I would. I'm a little sad that it is coming to an end.
12 sept. 2020
Very interesting introductory course to food & beverage management. Clear setup and interesting topics. ALso, the interviews with guest speakers are very interesting and relate to the topics covered.
par Sakthi S•
7 févr. 2022
par Ali Z•
9 janv. 2022
par 19UGCH013 C Y•
20 sept. 2021
par Diego A J B•
13 juil. 2021
par PATIL A•
24 juin 2021
par Lakshay J•
14 mai 2021
par Munirah A F•
22 avr. 2020
It's my first Coursera course and I really learned a lot from it. It was worth my time. My concerns are the following:
The course needs to be updated as the examples are now outdated.
Most of the links in the pdf presentations don't work because again they're outdated.
Most of the examples had to do with the alcohol industry whether it was wine, beer etc. I wish there was more variety and less of those.
par Wendy U•
12 juin 2020
The name of this course is a little misleading - it's more about brand management and marketing within the F&B sector. I found it very informative, and really appreciate the large number of real-world marketing examples that were given. However, I'm only giving it four stars because the course material is getting old, with many links that no longer work. Please give this course the update it deserves!
par Georgios G•
7 juin 2020
A very insightful course with nice Italian touches via the interviews of industry people and experts. I enjoyed the course a lot! Examples were many yet they were missing in some case to make it easier to understand broader concepts. Finally since this course was done around 2016-17 a lot of the links of additional reading/ videos etc are not working, so i would kindly ask to update them somehow.
par Joe v p•
12 juil. 2020
This was my first time attending an online course.And from that point of view this was a good course and I was able to study a lot from theese sections. I very much liked the 5th week class as it was more socialised and had interviews with many successful entrepreneurs. I personally liked the subject and the way the sìr was teaching. Thank you for giving this wonderful opportunity for me . ❤️
par Munaem R A•
12 juin 2020
Overall a fantastic experience, the only minus and reason of the 4 stars instead of 5 is the fact that many of the links to article and/or videos are outdated, non available or completely removed, making the experience that the course wants to give less effective. I highly suggest to review all your external links to make sure they are available.
par Bayu C•
2 oct. 2021
Good lecture! I really enjoy it, and appreciate that you make it fun.
I learned a lot, I found the content very interesting, the professor was very enthusiastic with an efficient manner to explain more complicated topics. I thought the exam was tough but fair. This class definitely requires hard work.
Thank you so much i really appreciate!
par Rico E•
7 mai 2022
I like the directness of the discussion of the topics, including the very relevant examples provided. I like it that the course focus on F&B Management, broad market strategies and customers rather than the internal how-to's aspect of running an F&B busineess such as production, efficiencies, and the like. Learned a lot!
par Andreas G•
17 janv. 2021
This course is very good. Very informativ and very good to the point. I think this course shut be a bit redesigned to view mor point of the inside the F&B Manager and his assignment,some of the slide and link´s shut be reviewed because there are expired or not exist any longer. All in total a very good course. Thank you
par Luisa R•
20 févr. 2021
The course is very interesting and also well organized. The topics are also diverse and well illustrated, the only "negative" aspect is that the videos and articles, and the interviews as well, are a little bit dated. Some videos are no longer available on YouTube. I think the material should be updated.
par Anoushka A•
14 juin 2022
IT IS A NEW CONCEPT FOR ME . I GOT AN INSIGHT OF WHAT BASIS AND HOW FOOD AND BEVERAGE INDUSTRIES WORK. SOME TOPICS WERE EASY TO UNDERSTAND WHILE ONE OR TWO CERTAIN TOPICS FELT A BIT HARD TO UNDERSTAND. OVERALL IT WAS AN INTESRESTING CONCEPT. HOPING TO APPLY THESE KNOWLEDGE IN MY CARRER IN THE FUTURE.
par Irene S•
8 janv. 2021
Well structured course, very useful and interesting. I would have liked more in-depth material for each module, such as videos, articles and recommended books. The only negative aspect is the English language, often there are grammar and pronunciation mistakes. Nevertheless, I recommend this course.
par Cindy L C•
25 févr. 2021
Even though the course was f&b management course it has been in depth of learning the business segment side which has helped to understand how a business choose to grow within the market segment. Appreciate all the learning lectures and materials as it helped me understand.
par Rowellito A•
23 août 2021
The video lectures and materials are very very helpful and insightful. The course will help you to have a different perspective about the Food and Beverage industry, and if your are working on one, it may help you in developing or improving your skills and decision making.
par Gabriela C•
24 mai 2020
Very detailed, deep course about how to handle the many dilemmas one can face when managing food & beverages companies. High quality content including interviews with important characters in the industry, felt very close and personal to this characters.
par Giovanni M•
5 juin 2020
The course is very well done. Materials are relevant and overall well structured. Provided materials and video lessons with Prof. Gabriele Troilo are clear and to the point.
Definitely worth the time and the money spent.
par Alberto B•
22 avr. 2020
Very lean course that challenges stereotypes on how the F&B market woks and gives helpful insights on how to reforme your company and better tackle organizational and decisional issues on how to manage your position in the market.
par Rosario D T P•
10 janv. 2022
Very interesting and engaging resources to learn about the F&B industry. I found it to be mostly oriented towards marketing/branding/advertising, which I didn't really know anything about and enjoyed very much.
par sathien s•
2 déc. 2022
It is mostly basics & necessity marketing, branding knowledge on the high level about how to run F&B businesses. It doesn't dive deeper into operation excelenge. Anyway this are great to learn knowledge.
par Daniel T•
23 juil. 2021
Excellent course, very interesting points to be focus daily when you managing a F&B company. Some of the links for the complementing videos are broken, but still a very valid source of knowledge.