Chevron Left
Retour à Stanford Introduction to Food and Health

Avis et commentaires pour d'étudiants pour Stanford Introduction to Food and Health par Université de Stanford

25,681 évaluations

À propos du cours

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here:

Meilleurs avis


5 déc. 2020

Foods and us have a relationship, and this course defines that relationship. Personally, this course provides positive experience for me in regards of food, meal preparation, and eating in moderation.


24 févr. 2019

It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.

Filtrer par :

6376 - 6400 sur 7,497 Avis pour Stanford Introduction to Food and Health

par Paula K a I S

22 sept. 2020

Great course. Wish went more into the details on science and nutrition aspects. Great depth of info on behavioral change options and recipes.

par arya s

7 mai 2020

It is very informative and very simple to understand but don't expect very deep information or knowledge but still its a worth course rated 4

par Iolanda A

3 mars 2019

Muito bom curso! Contudo, parece haver algum problema na actualização dos dados pessoais e informação para emissão do certificado. Saudações!

par R w

25 mars 2020

It was very informative. it is an introduction it is not for someone who has already had some classes or knowledge of this topic. I like it.

par Tom H

9 févr. 2016

I found this course to be very informative. It is nicely paced and allows you to gain some insight into the whole issue of diet and health.

par Anton F

12 juin 2018

It's a very basic introduction which I think a lot of people can find useful. I felt it was more like a good reminder on how to be healthy.

par Клещева

15 juin 2022

vegan recipes are hot in 2022 as they save 80% of resources. replace the egg, chiken and etc then i will pay for the banner in this course

par Yijun L

19 oct. 2020

informative yet too basic. easy and helpful for daily choices. i finished the entire course in less than 2 hrs, so not that waste of time.

par Vishal N

11 mai 2020

Really good course for all of us. Kudos to Dr.Maya Adam for delivering such important and simple concepts of nutrition to the common folk.

par Andreea A C

22 déc. 2019

I have expected a bit more in depth information about nutrients but in the end i was content and happy with how the course was structured.

par Nikhil M

20 juil. 2017

Very well explained nice course for beginners. Thank you entire team of Coursera, Maya and Michel for sharing the important facts of food.

par charanya c

4 mars 2018

Good course to get your health fundamentals right and get some basic tips to start building a healthy lifestyle. Definitely recommend it.

par Irina N

1 août 2017

Rather interesting but i don't understand the necessity of including recipes in the course body, a link to web site would be just enough.

par Viktorija M

8 nov. 2016

It is quite good course for beginners and for everyone, who want to check out their knowledge and thoughts about nutrition vs. real food.

par Pelin A

17 janv. 2021

I was expecting more information about nutrients but I am very happy with what I learn. Thank you very much for this beneficial subject.

par Patricia M

22 sept. 2020

The Course was very compact and informative. I touched on various food and health issues. It literally whets your appetite to learn more

par Kalyan K

9 févr. 2019

Loved the way the videos are designed to make us understand the importance of nutrition before establishing what nutrition basically is.

par Kamalika A

16 mai 2021

The course started with being very informative and I would say, life changing but the last 2 weeks could have more information in them.

par Bridget S

27 déc. 2020

I found this course interesting . Makes you think about other ways to improve your diet about what you are consuming on a daily basis.

par arizona r

27 avr. 2020

It was really good, learn't heaps of stuff I didn't know about before. It really has changed the way I eat and look at the way of food

par Barbara T

5 févr. 2016

Well, I was raised by a home ec major and a librarian, so I already knew much of this. But for those who weren't, it's very valuable.

par Nima A

5 oct. 2021

I found it too general, I was expected somthing serious, which I would like to see the next or (Advanced) course.

thank you very much

par Anjani K S

6 mai 2020

this course is for everyone.thanks to coursera team and Maya mam and most importantly STANFORD UNIVERSITY for providing this course.

par Antonina S

16 juil. 2020

That is a useful, very practical course, giving simple hints to acquire healthy eating habits. It was more simple than I expected.

par Prabhakaran K

11 nov. 2017

I loved this course. It made me to think twice when I pick my foot at a supermarket.

Keep going, you are making the World healthy !