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Avis et commentaires pour d'étudiants pour Stanford Introduction to Food and Health par Université de Stanford

4.7
étoiles
18,625 évaluations
5,633 avis

À propos du cours

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Meilleurs avis

NK
24 févr. 2019

It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.

AE
21 juin 2018

It was an amazing course that allowed for me to be much more conscious of what I was eating and pushed me to strive to achieve a healthier lifestyle. Overall, it was very entertaining and informative!

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5426 - 5450 sur 5,582 Avis pour Stanford Introduction to Food and Health

par Olivia C

19 sept. 2017

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par Sarah S

26 janv. 2016

more scientific evidence would have been useful

par Kat D

21 nov. 2020

Very very basic. I did not learn anything new.

par Tammy B

10 juin 2020

Good information but not enough in my opinion.

par Michael R

8 janv. 2020

I found some nice tips on how to eat healthier

par William E

15 févr. 2016

a tad simplistic - grades should be locked too

par Iago K

14 mars 2019

Assunto básico, porém de grande importância.

par jorge c

20 juin 2016

Good for general knowledge about healthy di

par Brunela A F

1 juin 2020

It could have a lot more subject to study.

par Allison R

29 juil. 2020

I wish there were more plant based meals.

par Polychronios T

31 janv. 2020

Only the very basic information provided.

par Raelyn G

19 mars 2019

Interesting, but very basic information

par Oliver C

12 mars 2019

Super-quick, informative and engaging.

par Nutsa O

6 juin 2017

the course was not very informative.

par Laura S

2 mai 2016

good overall conversation about food

par Akhil P

5 mai 2020

good but video information is small

par Rahul S

12 oct. 2018

Really informative and interesting.

par Tyler Y

15 oct. 2016

Not a very high volume of material.

par Joyce C

20 mai 2020

Very basic 101 but good refresher

par Marcello S

19 juin 2016

Good content but extremely basic

par Sariyya S

8 juin 2019

very informative for beginners

par Janet L

21 juin 2016

good stuff, but a bit preachy

par Haley S

7 avr. 2020

Good very basic information.

par Luís F d C F

26 sept. 2016

Achei um tanto superficial