Wild-Caught Seafood

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Compétences que vous apprendrez

How to identify sustainably caught (or farmed) fish and seafood, How to choose more sustainably raised meat and chicken when shopping at the supermarket (if you eat these foods), How to navigate the egg section (understanding terms like free range and pasture raised), How to reduce food waste, How you can alter your consumption of protein to optimize your health and the health of the environment

Avis

4.7 (88 évaluations)

  • 5 stars
    80,68 %
  • 4 stars
    10,22 %
  • 3 stars
    7,95 %
  • 2 stars
    1,13 %

SS

18 mars 2022

Excellent course for understading the relationship between our food and its environmental affect.

HW

6 nov. 2021

amazing way of explaining and presenting , i like the way to explain through cartoon animation

À partir de la leçon

How Seafood and Egg Consumption Impact Our Planet

Enseigné par

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    Maya Adam, MD

    Lecturer

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