Animal & Plant-based Proteins

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Compétences que vous apprendrez

Health Informatics, Nutrition, Food Safety, Food Science

Avis

4.7 (14,983 évaluations)
  • 5 stars
    78%
  • 4 stars
    17%
  • 3 stars
    4%
  • 2 stars
    1%
  • 1 star
    0%
VI

May 11, 2020

It was an interesting and informative, at a basis level, course. The information is easy to understand and the new gained knowledges tend to remain in your memory, due to short and interactive videos.

AE

Jun 22, 2018

It was an amazing course that allowed for me to be much more conscious of what I was eating and pushed me to strive to achieve a healthier lifestyle. Overall, it was very entertaining and informative!

À partir de la leçon
Background on Food & Nutrients

Enseigné par

  • Maya Adam, MD

    Maya Adam, MD

    Lecturer

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