A Sociocultural History of Obesity

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Compétences que vous apprendrez

Health Informatics, Nutrition, Food Safety, Food Science

Avis

4.7 (9,851 notes)
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NK

Feb 25, 2019

It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.

TL

Oct 01, 2016

Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.

À partir de la leçon
Background on Food & Nutrients

Enseigné par

  • Maya Adam, MD

    Maya Adam, MD

    Lecturer

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