Chevron Left
Retour à Stanford Introduction to Food and Health

Avis et commentaires pour d'étudiants pour Stanford Introduction to Food and Health par Université de Stanford

4.7
étoiles
21,813 évaluations
6,512 avis

À propos du cours

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Meilleurs avis

CS
26 août 2019

Very informative and useful. I'm from India and I look forward to study more about nutritional values of different foods. This course gave me a head-start and information to pursue my goal. Thank You!

SD
6 août 2020

I really enjoyed doing the course, Very elaborate and informative course. Things are simplified so much that anybody can understand the basics of nutrition which helps in making the wise food choices.

Filtrer par :

6426 - 6450 sur 6,512 Avis pour Stanford Introduction to Food and Health

par Haolah M

2 sept. 2020

The course was good, but I'm unable to get a coursera certificate like other courses.

par Noa A

12 juin 2020

it's a nice introduction, but doesn't give you much more than basic information

par Timo S

5 juin 2019

Too Basic for me. No deeper Informations and a little bit too american focused.

par Linda W

13 févr. 2016

Too simplistic if you already have some knowledge about a healthy lifestyle

par Gonzalo G

3 mai 2020

Muy básico, y si viste la serie Cooked de Netflix ya sabés todo.

par kyle H

6 mai 2020

Good info but little to no content and I did not learn anything

par Chiara R

2 févr. 2019

Way to easy and too basic, can be completed in 1 or 2 hours.

par Cecile H

21 juil. 2016

I'd learned more since I check Harvard Health Blog so often.

par Gannon P

13 févr. 2021

The first week was the only one with useful information.

par juliana F

29 oct. 2017

very basic, I was expecting a more in depth approach.

par 黄世添

30 janv. 2020

this is not what i am expecting from Stanford....

par Rutuja C

16 mars 2018

Not as per my expectations. But good eye opener!

par Elvira V

23 sept. 2019

Общеизвестная информация, мало нового

par MAMONAHI

6 avr. 2018

The food part I think is unnecessary

par Anna V D

29 juin 2020

Very basic well known knowledge...

par Louise R

29 avr. 2020

It didn't teach me anything new

par Elena

4 août 2019

Created by Captain Obvious

par Yusuf M A

21 avr. 2021

Should have been longer.

par Deepak K

6 mai 2020

Gaining few of knowledge

par José V d C

23 oct. 2016

Very basic knowledge

par Leyton S

22 janv. 2016

Not in depth enough

par Elena K A

19 févr. 2016

Not much content

par Hamd A

21 août 2021

very basic

par Maria L

16 déc. 2017

very basic

par Tod B

6 oct. 2020

av .