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Avis et commentaires pour d'étudiants pour Stanford Introduction to Food and Health par Université de Stanford

19,320 évaluations
5,843 avis

À propos du cours

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here:

Meilleurs avis

5 déc. 2020

Foods and us have a relationship, and this course defines that relationship. Personally, this course provides positive experience for me in regards of food, meal preparation, and eating in moderation.

22 janv. 2021

Love how Maya presented the course and I especially love the cooking sessions featuring her cute kids. I am looking forward to reading her book or if she has any YT account featuring more home cooking

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5176 - 5200 sur 5,798 Avis pour Stanford Introduction to Food and Health

par Sayaka

7 déc. 2017

I finished the course. It was very fun and easy to understand.

par Jorden A

27 juin 2017

Really loved this course, easy to understand with good videos!

par Sheela D

8 févr. 2021

Informative, would like to see additional people interviewed.

par Vaidevi C C

30 juin 2020

I have learnt many things regarding health due to this course

par Sujatha s K

16 juin 2020

very informative and useful course for all nutrition students

par britney c

3 mai 2020

es bastante completo para empezar en el mundo de la nutricion

par Vanessa F

7 août 2017

A good introduction if you have no or little prior knowledge.

par Andrea H

15 févr. 2016

Fun & easy introduction to basic concepts in Food and Health.

par Zayra P

19 janv. 2016

Awesome, very short though. A lot shorter than the first one.

par Laurence W

14 févr. 2021

Just as per the title- great introduction to food and health

par L R

16 mars 2021

Great information! Love the recipe ideas at end of course!!

par Joana P

7 avr. 2020

Very helpful to understand the basics of food in out health

par Joshua L K

7 sept. 2017

Very simple, easy to understand basics course for nutrition

par zareen n m

16 juil. 2017

this course is very interesting and easily to be understand

par Steve L

3 mai 2016

Easy to understand and do learned something in the courses.

par kaylyn f

8 avr. 2020

A good basis for complete beginners but not very in-depth.

par Naitry D

31 août 2019

Best course about food. Please bring more of such courses.

par Leyla S

24 août 2018

Muy interesante para entender cómo funcionan los alimentos


7 mars 2018

gained a lot about making right food choices and much more

par Maria M

4 juin 2017

I would be happy if it was more detailed and professional.

par Sophie G

9 févr. 2021

Very easy course but very well explained and presented :)

par Olubisi O

10 janv. 2021

Had a lot to learn about the right food options to go for

par Christine S

28 oct. 2020

Good basic knowledge to help set you on the right course.

par 许

16 mars 2016

Good introduction to the food and very easy to understand

par Pia M

14 févr. 2021

very good , but i would had more science into the videos